Alexandria Menu

Why choose one? Get a taste of Los Toltecos most popular appetizers that serves 4! A combination of beef flautas, chicken quesadillas, nachos, and chicken wings. Served with pico de gallo and sour cream.

Tortilla chips with melted cheese topped with marinated *steak, lettuce, pico de gallo, guacamole, and sour cream.

Tortilla chips with melted cheese, layered with ground beef, pulled chicken, refried beans, lettuce, pico de gallo, guacamole, and sour cream.

Served with tortilla chips, a combination of *steak, shrimp, chicken, chorizo, sautéed peppers, onions, and rice. Topped with cheese and enchilada sauce.

*Shrimp served in a spicy tomato juice sauce, mixed with fresh lime juice, pico de gallo, and diced avocado. Served with saltine crackers.

*Shrimp marinated in freshly squeezed lime juice, mixed with pico de gallo, avocado, and sliced red onions. Served with tortilla chips.

A flour tortilla stuffed with cheese and your choice of *steak, grilled chicken, or chorizo. Served with lettuce, pico de gallo, guacamole, and sour cream.

Large tortillas are first dipped in spicy broth, then filled with melty cheese and tender braised beef, and griddled to perfection.

8 chicken wings tossed in a sweet and spicy BBQ sauce, topped with pickled onions and cilantro. Served with ranch or blue cheese dressing.

8 fried golden brown wings dipped in Los Toltecos homemade special sauce and sprinkled with chopped onion and cilantro or BBQ.

Fried ripe plantains. Served with sour cream.

Homemade white cheese melted with a blend of spices. Served with tortilla chips | Add Chorizo +$0.99

Made with our legendary house recipe. Served with tortilla chips.

*Steak or Chicken • A delicious high-protein salad mixed with romaine lettuce, tomatoes, corn relish, black beans, avocado slices, onions, and flour tortilla chips.

*Steak or Chicken • Fresh spinach mixed with diced bacon, croutons, avocado slices, onions, and vinaigrette dressing.

*Steak or Chicken • A delicious homemade flour tortilla bowl layered with your choice of black or refried beans, romaine lettuce, pico de gallo, shredded cheese, and sour cream.

*Steak or Chicken • Crispy flour tortilla bowl with lettuce, grilled tomatoes, peppers, and onions topped with shredded cheese and corn relish.

Served in a traditional crispy flour tortilla bowl layered in your choice of ground beef or pulled chicken, black or refried beans. Topped off with lettuce, pico de gallo, shredded cheese, and sour cream.

Chipotle Ranch, Italian, Ranch, Poblano Ranch, Sweet Vidalia Onion Vinaigrette

Grilled chicken with pineapple and minced chorizo-sausage, covered in a cheese sauce. Accompanied with rice, your choice of black or refried beans, corn, or flour tortillas.

Chicken sautéed with onions, mushrooms, and poblano peppers; cooked with a creamy poblano sauce and served with rice, your choice of corn or flour tortillas. Accompanied with lettuce, pico de gallo, and sour cream.

Grilled chicken, cooked with zucchini, pineapple, red, and yellow peppers. Served over a bed of rice and covered in a cheese sauce with a hint of cilantro. Your choice of corn or flour tortillas.

Grilled chicken breast seasoned con el toque Toltecos. Served with rice, your choice of black or refried beans, corn, or flour tortillas. Accompanied with lettuce, pico de gallo, and guacamole.

A savory grilled chicken breast covered with mozzarella cheese, cooked spinach topped with special sauce, and accompanied with white rice, lettuce, and avocado slices.

Two pulled chicken stuffed burritos, covered in a red burrito sauce and topped with shredded cheese. Served with rice, your choice of black or refried beans.

Mahi-Mahi, shrimp, and scallops served on a hot skillet on top of a bed of mushrooms, covered with cheese and green tomatillo sauce. Served rice, your choice of black or refried beans, corn, or flour tortillas. Accompanied with lettuce, mango pico de gallo, guacamole, and sour cream.

A Toltecos Favorite! Grilled shrimp and scallops cooked with zucchini, pineapple, red, and yellow peppers. Served over a bed of rice, covered in a cheese sauce with a hint of cilantro. Your choice of corn or flour tortillas.

Grilled Mahi-Mahi, cooked con el toque Toltecos to perfection, and covered in a cheese-tomatillo sauce. Served with rice, lettuce, mango pico de gallo, guacamole. Your choice of corn or flour tortillas.

Three shrimp and scallops stuffed enchiladas, covered in green tomatillo sauce, sprinkled with shredded cheese. Served with rice, lettuce, tomato, and sour cream.

Shrimp sauteed in spicy red sauce with onions, mushrooms, rice, beans, and tortillas.

For 1 $30.99 | For 2 $34.99 • Shrimp, steak, chicken, chorizo, onions, queso fresco, rice, beans, mild green salsa and tortillas.

*Steak and grilled chicken served on a hot skillet with a bed of sautéed onions, topped with minced chorizo and shredded cheese. Accompanied with lettuce, pico de gallo, guacamole, and sour cream.

*Steak, Grilled Chicken • Served on a hot skillet mixed with sautéed vegetables. Accompanied with lettuce, pico de gallo, guacamole, and sour cream.

*Shrimp or Scallops • Served on a hot skillet mixed with sautéed vegetables. Accompanied with lettuce, pico de gallo, guacamole, and sour cream.

A sizzling combination of *Steak, chicken, and shrimp served on a hot skillet mixed with sautéed vegetables. Accompanied with lettuce, pico de gallo, guacamole, and sour cream.

Grilled pineapple filled with chicken or *Steak, sautéed peppers, onions. Served with lettuce, guacamole, sour cream, cheese sauce, and pico de gallo.

An Angus Reserve Ribeye *Steak marinated to Toltecos perfection; served on a hot skillet of sautéed onions and topped with minced chorizo and melted cheese sauce.

The delicious Toltecos surf and turf, Angus Reserve Ribeye *Steak with shrimp and scallops, topped off with cheese and green tomatillo sauce.

An Angus Reserve Ribeye *Steak served on a bed of sautéed onions, tomatoes, and french fries; topped off with a fried egg and plantains.

Marinated to perfection, flank *Steak, served with lettuce, pico de gallo, and homemade guacamole.

Toltecos marinated flank *Steak served on a hot skillet, topped with sautéed onions. Accompanied with lettuce, pico de gallo, guacamole, and sour cream.

Marinated and lightly fried pork with La Receta Secreta Toltecos. Accompanied with lettuce, pico de gallo and guacamole.

Los Toltecos version of this Mexican popular dish. Marinated pork, topped with cheese and green tomatillo sauce.

Radish, gojuchang sauce, and avocado.

Marinated grilled shrimp, lettuce, and pico de gallo.

Sautéed chicken, cilantro, avocado, and onion.

Slow-roasted beef, melted cheese, onions, cilantro served with dipping sauce.

Cilantro, onions, and avocado.

Mahi-Mahi or shrimp tacos topped with cabbage, mango pico de gallo, and chipotle sauce.

Marinated pork, pineapple, onions, and cilantro.

Onion and cilantro.

Three cheese stuffed enchiladas, topped with green tomatillo sauce and shredded cheese. Served with rice, lettuce, tomato, and sour cream.

A veggie delight, grilled peppers, onions, mushrooms, and tomatoes. Served with rice, your choice of black or refried beans, corn, or flour tortillas. Accompanied with lettuce, pico de gallo, guacamole, and sour cream.

Three enchiladas stuffed with spinach, tomatoes, and onions, one topped with a green tomatillo sauce, red sauce, and cheese sauce. Served with rice, your choice of black or refried beans. Accompanied with lettuce, tomato, and sour cream.

Flour-grilled tortilla, stuffed with cheese, green peppers, onions, mushrooms, and tomatoes. Served with rice and your choice of black or refried beans.

Two delicious roasted poblano peppers stuffed with potato and cheese, wrapped with egg, and covered in a mole poblano sauce. Served with rice and your choice of black or refried beans.

All combos are served with rice and your choice of black or refried beans.

• Choose Three Items:
- Burrito
- Enchilada
- Cheese Quesadilla
- Potato & Cheese Chimichanga
- Chile Relleno
- Taco

• Choose Your Filling:
- Cheese
- Black or Refried Beans
- Add Grilled Veggies +$1.00